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Happy Cinco De Mayo!

May 5, 2015 by Kelly

Cinco De Mayo - www.vixenskitchen.comHappy Cinco De Mayo! Ahhhhhh today is the day for perfect avocados, salty tortilla chips, cold margaritas, and lots of laughter with friends and family. Some people mistake today for being Mexico’s Independence Day…. but it’s not. It’s really a celebration to commemorate the Mexican army‘s unlikely victory over French forces at the Battle of Puebla on May 5, 1862. Today is usually seen as a day to celebrate being a Mexican American here in the states. A way to honor their culture and a sense of pride for being Mexican.

Cinco De Mayo - www.vixenskitchen.com

It’s a part of my culture that I don’t know much about to be honest. My grandfather was half Italian and half Mexican…… and one feisty, hot blooded, crazy character! lol He is the one person in my life that I would give anything to know as an adult. He passed away when I was only 8, so I never got to ask him to teach me all of the crazy stuff he knew. He was a professional gambler of all things! He even had his own airplane and airport!!! Isn’t that nuts???!! I never knew any of this growing up as a young girl…. and by the time I learned of it he was already gone. BUT today is the day that I celebrate being part Mexican and I celebrate my crazy grandfather! lol He loved good food, fast cars, beautiful women, and led an absolutely crazy life. The stories I’ve heard seriously remind me of a James Bond movie. 🙂 So to all of you…. have a great Cinco De Mayo and enjoy your loved ones and hopefully some amazing food too! Salud!

Here are a few recipes for your celebration:

Homemade SangriaHomemade Sangria

Roasted Corn & Endive SaladRoasted Corn and Endive Salad - Vixen's Kitchen

Authentic Ceviche with Wild Rock Fish CodAuthentic Ceviche with Fresh Wild Rock Fish Cod

Whole Fruit Margarita!The Best Margarita EVER

Authentic Homemade Street TacosAuthentic Homemade Street Tacos

Fresh Pico De GalloFresh Pico de Gallo

Mexican Stuffed Bell PeppersMexican Stuffed Bell Peppers

Red EnchiladasComfort food for sure. Red Enchiladas.

Green EnchiladasGreen Chicken Enchiladas!

 

 

 

Filed Under: Blog Tagged With: celebrate, Cinco de Mayo, happy, mexican, mexico, recipe

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Comments

  1. Marty jones says

    May 5, 2015 at 12:25 pm

    I love your pics!!!

Welcome!

Hi, I'm Kelly! Welcome to my blog. I love to cook with whole foods and am always striving for better health. I'm also a, shopaholic, deal finding maniac, food blogging momma that loves to create beautiful things for my family! Thanks for stopping by!

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